The Wigwam Golf Resort and Spa

Breakfast Menu

SOMETHING LIGHT

SUNRISE PARFAIT

7

House Made Granola | Local Honey

Dry & Fresh Fruit | Yogurt

STEEL CUT OATS

7

Maple Syrup | Fig Jam | Banana

CEREAL

5

Health Conscious and Classic Options | Milk

Add Berries or Banana | 2



PASTRIES & HOTCAKES

BAKERY BASKET

7

Danish | Muffins | Churned Butter | Seasonal Fruit

BUTTERMILK FLAPJACKS

8

3 Griddled Cakes | Orange Marmalade | Huckleberry Syrup

BELGIAN WAFFLE

8

Local Berry Compote | Whipped Fresh Cream



EGGS & OMELETS:

SCOTTISH SALMON FLATBREAD

9

2 Fried Eggs | Pistachio Cream Cheese | Chive | Pancetta

EGGS BENEDICT

9

House Made English Muffin | Griddled Ham

2 Poached Eggs | Hollandaise | Chive | Hash browns

CORNED BEEF HASH

9

2 Eggs Any Style

MARKET OMELET

9

3 Eggs | Hash browns

Choice of 3 | Baby Spinach | Sunizona Tomato | Forest Mushroom | Caramelized Shallot | Country Ham | Scottish Salmon |Aged Cheddar | Swiss

RANCHERS EGGS

9

2 Eggs any Style | Corn Tortilla | Black Beans | Spicy Salsa

Melted Pepper Jack Cheese | Sour Cream | Guacamole

EGGS & POTATOES

8

2 Eggs Any Style | Thick Cut Bacon | Sausage



SIDES:

AN EGG

2

FRUIT

4

BISCUITS & GRAVY

5

COTTAGE CHEESE

4

BACON, SAUSAGE OR GRIDDLED HAM

4

POTATOES

3



BEVERAGE OFFERINGS

FRESH COFFEE

2.5

LATTE

3.5

CAPPUCCINO

3.5

ESPRESSO

3.5

FLAVORED LATTE

3.5

ASSORTED TEAS

3

SOFT DRINKS

2.5

FRESH JUICES

3.5

 

 

Sunrise Breakfast Buffet

Farm Fresh Scrambled Eggs

 

Buttermilk Biscuits & Sausage Gravy

 

French Toast with Warm Maple Syrup

 

Wigwam Hash Browns

 

Country Link Sausage

 

Crisp Bacon

 

Display of Fresh Sliced Fruits & Berries

 

Bakery Fresh Croissants

 

Menu Includes: Orange, Grapefruit & Apple Juices | Freshly Brewed Regular & Decaffeinated Coffees

 

$15 for Adults & $7 for Children (prices subject to tax & gratuity)
Make Your Own Bloody Mary Bar $7 each

 

Menu items subject to change

 

GUIDED BY PRINCIPLES OF SUSTAINABILITY
"Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.